Ingredients
- Unsalted crackers
- Canned tuna in water
- Granola bar
- Olives
Equipment Needed
- Spoon
- Plate
Directions
- Place unsalted crackers on plate.
- Spoon tuna on the the cracker.
- Crush up the granola bar and sprinkle on tuna/cracker.
- Place one olive on top.
- One bite fits all!
This recipe was submitted by Mike Bluestein as part of the Food Policy Council of Buffalo and Erie County's Emergency Eats Recipe Challenge.
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