Ingredients
- 1 apple
- Peanut butter to taste
- Chocolate chips or raisins to taste
Equipment Needed
- Cutting board
- Knife or apple corer
- Spoon
Directions
- Core the apple by either using a corer, or poke the tip of a paring knife into the top of the apple. While holding the apple steady, push the knife into it about ¼ inch (0.64 cm) away from its stem. Cut all the way around the core to separate it from the apple by carefully cutting in a circle. Then pull the core out.
- Scoop out a spoonful of peanut butter and add it to a small bowl. Add chocolate chips or raisins and mix.
- Fill the center of the apple (where the core used to be) with the peanut butter and chocolate chip or raisin mixture.
- Serve and Enjoy!
This recipe was submitted by Mary Beth Hughes as part of the Food Policy Council of Buffalo and Erie County's Emergency Eats Recipe Challenge.
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Note:
No heating required
Takes 15 minutes or less to make
Changed
Erie Grown