Ingredients
- 1 pound of pasta
- 1 jar pizza sauce
- 1-2 cups of mozzarella cheese
- 1 pound of ground beef
-
Adjust to taste:
Salt
Pepper
Parsley
Oregano
Pepperoni (optional)
Equipment Needed
- Pot
- Frying pan
- Baking dish
Directions
- Cook pasta as directed.
- Brown ground beef.
- In baking dish mix cooked pasta, drained ground beef, and pizza sauce with seasoning to taste.
- Top with spices to taste and mozzarella cheese, and pepperoni.
- Cover with foil, bake 25 minutes, last 5 minutes remove foil and bake.
- Let cool and enjoy!
Notes: This recipe can be simple or add whatever you would like. Change up the cheese, add different meats. You can really make it your own.
This recipe was submitted by Shenna Palmer as part of the Food Policy Council of Buffalo and Erie County's Emergency Eats Recipe Challenge.
Image
Changed